I have been quite fond of my morning cocoa drink, but I have modified the recipe to the point it really needs it’s own entry. I’m not sure where I got the idea to use the egg, but the rest is loosely based on my hot cocoa breakfast drink.


CR Spicy Cacao + Maca Beverage (serves 1)

1 C Water
1/2 C Almond Milk, Unsweetened
1/2 C Coconut Milk Beverage, Unsweetened (SO Delicious)
1 Egg Yolk
7g Raw Cacao Powder
5g Raw Maca Powder
5g Instant Coffee, Decaf
1g Cinnamon
dash-1g Cayenne Powder
1t Stevia Powder

Combine water, almond milk, and coconut milk in small pot. Reserve ~1/4C liquid in small bowl. Separate the egg, beat yolk with reserved liquid in the small bowl, set aside. Measure out all dry ingredients in to a small bowl, set aside. Heat liquid over medium heat just until you see steam (it will be very warm to touch, but bearable). Wisk in egg + liquid a little at a time. Once egg is mixed in, whisk in dry ingredients. Remove from heat and serve. I try not to let the solution come to a boil at all. Just keep it warm enough to be a nice warm to semi hot drink. Enjoy